Yesterday was day five - Sour Cream Pancakes.
Total disappointment for me. Hubbs was so excited for a new, exciting take on pancakes. He ended up disappointed too. I'm not even sure why these sounded good to us because thinking about it now, sour cream and pancakes don't sound good together at all. Anyway, I made these for breakfast yesterday and they were too 'mushy' for me. Hubbs said they weren't fluffy enough, Kenna ate them up pretty fast, but that girl will eat anything. And Gavin, well he doesn't really like to try new things and when he heard me say I didn't like them, he wasn't about to try them.
As for today, I'm taking a break. After everyone in my house gobbled up the Blueberry Crumb Cake, they begged me to make another one, and I did yesterday, that one did not last long, and they're asking for another one already! I'm telling you, you have to try that stuff... It's so good! Plus, Granny Mam (my wonderful grandma) is visiting, so we're going to make a big pot of fried spaghetti, and enjoy some delicious comfort food tonight. I'll be back with a new recipe review tomorrow.
Hope you're enjoying your weekend :)
1 comment:
I like to use sour cream in my baking, but I have found that you have to be very careful not to add too much, or everything gets mushy.
I am you newest follower, and I would love it, if you would come join me at Follow Us Monday Morning at Frugality Is Free.
Post a Comment